Taste of Pearl 2011

We would like to thank everyone who made the Taste of Pearl 2011 such a success! Below are pictures of the event at the Wenger Boulder Store.

The delicious food from Brasserie Ten Ten, being unloaded before preparation.

And we're off! The line leading into the store was packed all afternoon.

Brasserie Ten Ten manager, Allison, offering several delicious snacks.


Our chef for the day, Eliah from Brasserie Ten Ten, preparing gougeres.

The line to get to the wine table was also in full effect throughout the afternoon.

Julie and Ed Balistreri from Balistreri Vineyards, setting up their wines for customers to sample.

Wenger products and delicious snacks: the perfect combination.

Can you guess how many knives are in the window?

Return to the Wenger Boulder Store.