Swibo® Boning Knife 5.1"
Swibo® Round Butcher Steel 11.9"
Double tempered (heat treated) blades provide optimal flexibility
High grade stainless steel offers maximum resistance to corrosion
Mirror polished to eliminate any surface imperfection and microscopic pores
Rounded finish on spine of the blade ensures maximum safety if hand slips
Honing tool for re-aligning the edge of a knife. Hard chromium plated for long wear, standard cut. 11.9"/30cm.