
Grand Maître® Bread Knife 10" | |||||||||||||||
![]() Double tempered (heat treated) blades provide optimal flexibility High grade stainless steel offers maximum resistance to corrosion Mirror polished to eliminate any surface imperfection and microscopic pores Rounded finish on spine of the blade ensures maximum safety if hand slips |
Designed for cutting and slicing bread, rolls, cake and any soft food that has a tough outer crust. Features a one-piece handle that is injection molded to the tang using Grilon™, a hermetically sealed, fatigue-free, non-slip polyamide that will never deteriorate, is non-porous, and is resistant to high temperatures. Blended steel blade for shine, sharpness, flexibility, corrosion, stain & acid resistance. Hand wash. 10"/25.5cm. Product Specifications
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