Forged Chef's Knife 8.4"
Forged Santoku Knife w/Granton Edge 5.2"
Double tempered (heat treated) blades provide optimal flexibility
High grade stainless steel offers maximum resistance to corrosion
Mirror polished to eliminate any surface imperfection and microscopic pores
Rounded finish on spine of the blade ensures maximum safety if hand slips
Used for chopping, dicing and mincing. The hollows along the edge create air pockets that prevent slices from adhering to the blade and permit thinner slicing. 5" / 12.5cm.